Origin
Java Estate
$13.99
We treasure Indonesia's 100% Specialty Grade Arabica beans because of their unique climate, and volcanic soil. This variety from the island of Java is one of our prized possessions. Spicy and full-bodied with subtle smoky overtones and hints of cinnamon, our Java Estate coffee is roasted to a full profile to bring you a true taste of the region.
Roast:Medium
Weight:12.0 oz
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Roastmaster’s notes
Spicy hints of cinnamon & chocolate, mild acidity, with a hint of lemon.
Brewing Guide
Drip Brew
- Start with filtered water.
- Use 2 tablespoons of our coffee for every 6 ounces of water. Adjust to personal taste preference.
- Drink. Enjoy. Repeat
French Press
- Start with coffee ground for French press.
- For a 34-ounce French Press we recommend using 2 ounces (4 tbsp) of coffee.
- Prepare 10 ounces of water at 200° and pour 1/3 in a circular motion until coffee creates bloom. Let bloom sit for 15 seconds, stir so grounds are wet, and finish pouring water until reaching bottom of the metal band on the French press.
- Cover the coffee with the plunger and lid assembly and let steep for 4 minutes.
- After steeping for 4 minutes, plunge, pour, and enjoy.
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